Statement on Coronavirus
March 12th, 2020
In these uncertain times, we wanted to reach out directly with information regarding the additional steps being taken at Bulla Gastrobar to support our guests, and the general public health. As the situation around novel coronavirus (COVID-19) continues to evolve, we are doing everything we can to ensure the safety, satisfaction, and comfort for our guests.
As it has always been, the safety and security of our guests and team members remains our highest priority. We have always taken great pride in maintaining the highest standards of cleanliness and hygiene. In response to the coronavirus, we have taken additional measures developed in consultation with global and local public health authorities (including the WHO and CDC) to make our cleaning and hygiene protocols even more rigorous:
Our restaurant teams are receiving ongoing briefings and enhanced operating protocols.
We have increased the frequency of cleaning our dining rooms (including elevators, door handles, public bathrooms, etc.) and have expanded the use of industry and health department-approved sanitizers into our dining rooms.
Given these unique circumstances, we are also making temporary adjustments to our private event booking policies to give you extra peace of mind.
At Bulla Gastrobar, we believe it is in challenging times like these that the power of hospitality is needed most of all. The comfort of familiar places and experiences becomes most valuable in uncertain times. We continue to operate our restaurants on a normal schedule, and we look forward to welcoming our valued guests. Please join us soon to live, share, indulge.