Spanish Wine Masterclass at Bulla Gastrobar featuring Torres wines from Catalunya, paired with tapas like pan con tomate, canelones, and steak pintxo.

SPANISH WINE MASTERCLASS & BULLA BITES SERIES

Daniela Achury
blog

This November, Bulla Gastrobar invites you to immerse yourself in the bold flavors, rich history, and exceptional wines of Catalunya, Spain, as we host the final Wine Masterclass & Bulla Bites Series of the year.

In collaboration with Familia Torres Winery, one of the most celebrated winemakers in Spain, this experience takes you straight to the heart of their vineyards through thoughtfully curated pairings, engaging storytelling, and elevated bites.

From November 4th to 20th, selected Bulla locations will host an exclusive evening at 6:30 PM, featuring a multi-course tasting menu paired with premium Spanish wines. Each event promises an intimate, guided journey through the unique terroirs and winemaking legacy of the Torres family, who have been crafting wines since 1870.

EVENT DETAILS

  • Dates: November 4th–20th (varies by location)

  • Time: 6:30 PM

  • Price: $65 per person (includes tax & gratuity)

MENU HIGHLIGHTS

  • Pan con Tomate with serrano ham & manchego

  • Canelones

  • Steak Pintxo

WINES FEATURED

  • Secret del Priorat

  • Gran Coronas

  • Salmos

This unique Spanish wine masterclass is more than just a tasting — it’s a cultural celebration, a gastronomic journey, and an evening you’ll remember. Whether you’re a wine lover, foodie, or simply looking to discover something new, this is your invitation to indulge.

RESERVE YOUR SEAT

Availability is limited and varies by location. Click below to reserve your table for the Spanish Wine Masterclass & Bulla Bites Series at your preferred Bulla Gastrobar location via OpenTable: