every day is happy hour at bulla! all house wines, beer, and liquor are ½ off, every day from 4pm to 7pm during bulla hour.
in a much-talked-about foodie event in south florida, bulla gastrobar and chef miguel rebolledo broke the record for making the largest paella in the united states. the mega-meal was prepared in a 9-foot-wide pan and required more than 10 assistants, plus chef rebolledo to create. the delicious paella, which featured more than 300 pounds of…
6 dishes for two, for $40, served up every monday? it could only be noche de lechón. starting April 10th, we’re dishing out an over-the-top market menu designed with all you lechón-lovers in mind.
grabbing a bite on your lunch hour? catching up with old friends? whatever your motivation, sample a wide selection of our signature dishes on our 2- or 3- course lunch menu.